Origin and lot
Supplier, producing region, crop and process records.
Tanzania origin · Coffee
Green coffee.
Selected by origin and cup.
Arabica and Robusta programmes developed against buyer requirements for producing region, processing method, screen, defect tolerance, cup profile, packaging and shipment.
Request coffee supplyOriginTanzania
TypesArabica · Robusta
ProcessingWashed · Natural
TermsFOB · CFR · CIF
Product overview
Lot selection for commercial and specialty buyers.
JFL works from an approved buyer profile: origin, crop, process, grade, screen distribution, defect tolerance, moisture, cup expectations and packaging. Samples and cupping evidence can be arranged where the transaction requires them.
Coffee availability and sensory characteristics vary by crop and lot. No profile is guaranteed until the buyer approves the relevant sample and contract specification.
Indicative commercial parameters
Specification framework.
Coffee typesArabica and Robusta
ProcessingWashed or natural, subject to origin and lot
Quality measuresGrade, screen, defects, moisture and cup profile
SamplesPre-shipment or approval sample by agreement
PackagingExport jute bags; protective liners where specified
InspectionWeight, grading and quality verification as contracted
DocumentationCommercial, origin, phytosanitary and shipping documents as applicable
ShipmentSea freight; air freight for approved samples or urgent lots
Quality protocol
From sample approval to shipment.
Grading
Screen, defects, moisture and physical preparation.
Cup assessment
Buyer-defined sensory review where required.
Loading control
Approved packing, weight and document readiness.
Buyer applications
Who we serve.
ImportersRoastersGreen coffee tradersDistributorsFood manufacturersPrivate-label programmes
Send the coffee profile.
Provide type, origin or cup requirement, grade, quantity, packaging, destination, Incoterm and shipment window.
Email the trading desk